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Layered New York Sour

New York Sour

Take your Halloween festivities to a new level with our NY Sour cocktail, featuring our rich and full-bodied Hearth Cabernet Sauvignon. This layered float drink acts as a gorgeous centerpiece, perfect for adding a touch of elegance to your spooky celebrations. While it may take a practice pour or two to achieve the mesmerizing layers, the striking presentation is well worth the effort. Hearth’s jammy, warm flavors of baked plums, black cherries, and blackberries elevate the classic NY Sour, making each sip a truly satisfying experience. Crafted in just 5 minutes, it’s an elevated yet easy way to impress your guests this Halloween.


  • 2 oz. Bourbon
  • 1 oz. Lemon juice
  • 1/2 oz. Simple syrup
  • 2 oz. Josh Cellars Hearth Cabernet Sauvignon
  • Ice


  1. Add bourbon, lemon juice and simple syrup to a cocktail shaker filled with ice.
  2. Shake well and pour into an Old Fashioned cocktail glass. Fill with ice.
  3. To achieve the layered float effect, gently pour the Hearth Cabernet Sauvignon over the back of a spoon, letting it rest on the surface of the already-poured cocktail mixture.